How can you make a best vanilla cupcake??^^..
+225g/8 oz plain flour, plus extra for dusting
+150g/5 1/2 oz butter, cut into small pieces, plus ectra for greasing
+125g/4 1/2 oz caster sugar plus extra for dusting
+1 tsp vanilla essence
-Method: 
-Sift the flour into a large bowl. Add the butter and rub it in with your fingertips until the mixture resembles fine breadcrumbs. Stir in the caster sugar and vanilla essence and mix together to form a fiem dough.
-Roll out the dough on a lightly floured work surface to a thickness of 2.5cm/1inch. Stamp put 12 hearts with a heart-shaped biscuit cutter measuring 5cm/2inches across and 2.5cm/1 inch deep. Arrange the hearts on a lightly greased baking sheet
-Bake in a preheated oven, 180 oC/ 350 oF, for 15-20 minutes or until the hearts are light golden colour. Transfer the vanilla hearts to wire rack to cool completely. Dust them with a little caster sugar just before serving
hope u enjoy that!
1 comment:
Mia's blog has consistently been one of the best in all classes and she ends the summer with 100% and an "A+". Everyone should see her blog: http://mianhox-k.blogspot.com/
Post a Comment